Professional cove base systems for Sacramento's food processing, healthcare, and commercial facilities. Seamless wall-to-floor transitions that eliminate bacteria harboring areas and exceed sanitary standards.
Last updated: December 2024
Completed a comprehensive cove base installation for a 12,000 sq ft craft brewery and restaurant. The project included seamless 6-inch cove base with antimicrobial topcoat throughout production and kitchen areas, meeting all health department requirements.
From restaurants to research facilities, Sacramento businesses rely on cove base systems to maintain the highest standards of cleanliness and sanitation.
Seamless transitions eliminate 90-degree corners where bacteria can accumulate, ensuring compliance with FDA and health department regulations.
Smooth, curved transitions allow for thorough cleaning and sanitization, reducing labor time while improving hygiene standards.
Durable materials resist chipping, cracking, and staining, providing long-term performance with minimal maintenance requirements.
Common questions about cove base installation in Sacramento
Sacramento's diverse food processing industry—from craft brewing to specialty foods—requires seamless wall-to-floor transitions to prevent bacterial growth and facilitate thorough cleaning. Cove base systems eliminate 90-degree corners where contaminants can accumulate, ensuring FDA compliance.
Our cove base installations exceed Sacramento County health department requirements by creating seamless, cleanable surfaces with no cracks or joints. The continuous transition from floor to wall eliminates harboring spots for bacteria and simplifies sanitization protocols.
Cove base installation typically takes 2-4 days depending on facility size and complexity. We coordinate with your operations schedule and can work in phases to keep portions of your Sacramento facility operational during installation.
Yes, our low-odor cove base materials allow installation in occupied Sacramento facilities. We use proper ventilation and can section off work areas to maintain operations in other parts of your facility.
We design cove base systems to integrate with your existing drainage, creating smooth transitions that direct water flow toward drains while eliminating standing water areas that could harbor bacteria or create slip hazards.
Cove base systems require minimal maintenance—regular cleaning with approved sanitizers and periodic inspections. The seamless surface eliminates grout lines and corners that trap debris, making daily cleaning faster and more effective.
Technical questions about our cove base systems
Standard cove base height ranges from 4" to 6", though we can customize based on your facility's specific needs and regulations. Higher cove bases may be required for certain food processing applications or wet environments.
Yes, we can retrofit cove base systems to existing concrete or coated floors. The existing floor surface is prepared and integrated with the new cove base to create a seamless transition.
Our cove base systems can integrate with concrete block, drywall, stainless steel panels, and other common wall materials. We use appropriate primers and preparation techniques to ensure proper adhesion to various substrates.
FDA-approved urethane cement systems for Sacramento food processing facilities, designed to integrate seamlessly with cove base installations.
Learn More →Decorative epoxy flake flooring for Sacramento commercial facilities, can be combined with cove base for complete hygienic solutions.
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